All about apples, pears, plums, and cherries - and orchards where they are grown. If you like your apples sweet, this is a great one to try. But it’s the flavor that puts it above the rest. Mutsu is delicious. A crisp refershing apple and much more appetising than it looks. - Some susceptibility, Cedar apple rust  Description. The apple has cream-color flesh, crisp texture My new favorite apple!!! My all time favorite eating apple. If I have any left, I will try them for cooking, but they are going fast! It is also known as a "Crispin apple." Crispin Bite into a Crispin for a great crunch and mouthful of sweet juice. You can't go wrong with this apple although it seems to be scarcer now in southwestern Ontario. Wow from the comments and the description, it sounds like a really delicious apple. No other apple tree on the lot. - Some susceptibility, Mildew  Oh yeah apple sauce and dried slices too. SKU: apple-dwf-mutsuCategories: Apple, Fruit, Fruit Trees. Either baked or not, with ice cream or cheddar cheese, this is the perfect apple. We had them fried for breakfast and they held up so well during the process. I would rate it one of the top 10 or 15. Fruits are indeed very big, however, they lack the intense flavors of Fuji, Jonaprince, and Honeycrisp. The absolute best apple! If the former then I'll want to try some yellow ones in season, if I can. a delicate flavour. A bushel shrinks down fast but yummy snacking chips which disappear fast too! It has a creamy white, firm flesh that has a juicy and slightly sweet taste. I slice them thin with a mandolin slicer and dehydrate them. Tom likens the Mutsu apple to a Granny Smith but with a slightly sweeter taste. And you get fruit after your tree’s very first year of growth. Out of stock. I just bought and planted a baby Crispin apple tree but it already has maybe a dozen apples on it. Northern Spy apple Notes: These tart, firm apples are terrific in pies, but they're hard to find. Get Your Mutsu Apples in 1 Year! Its My mouth is watering just thinking about it. Mutsu is a fun apple to eat because of its heft, juice, and crunch. If anything, it has a better taste than the Golden Delicious I buy from the same fruit farm (heavy loam soil). it satisfied all my snacking needs! Its quite large so one apple is very filling. Pinpoint your location annonymously through the Honestly, I will eat it daily if it was to be readily available in the market. I may try wine making this year! Possibly due to cool climate or organic farming methods. I think the description missed that it's a cross between a golden delicious and an Indu apple. Thanks so much! When at the farmers market, look for heavy apples that are firm, brightly colored and that have no bruises or soft skin. Mutsu in winter becomes nearly a different apple, mild, flavorful, and easy to enjoy. This green apple is also available most of the year so you’ll never have Matsus don't look so great on the outside but a bite into a nice cool one and you'll be hooked. There was a lot going on in his packed warehouse and all he mentioned amidst the bustle was 'those Japanese ones' over there. This is my all-time favourite apple. I cannot find them at home in MS, but buy them by the bag load on visits to TN. My friends at work all love them too so I know it's not just me. This is my favourite apple, sweet, and crisp with Record your blossom dates in our Fruit Tree Register - more >>. It is big and exceptionally sweet. Crispin is one of a small number of varieties which really is dual purpose - being both pleasant as a dessert apple (albeit too large for 1 person) and versatile in the kitchen. When I tried one today it looked so much like a Granny Smith I was fully braced for a little whiplash so the surprise of crisp and light sweetness was truly delightful. This is my sister's and my favorite apple. Why? Another apple with a cool name but a disappointing texture and taste. The slightly spicy flavor is a sprightly blend of sugar and acid. The texture is the most distinctive feature -- like a honeycomb of tiny little juice-filled cells, so that it is very juicy but still firm and crisp and doesn't go to mush when you bake it. I was intrigued and brought a few home. I used to get them in Talbot county, but can't find them anywhere near Baltimore. My favorite way to use it: It makes the best thin sliced Apple snacking chips. Perfect mid afternoon snack to hold you over untill dinner. It is a crisp, tasty apple thatjuice. Anyone know where to get this apple in MD? With our Mutsu Apple Tree, you’ll get the most popular baking apple in just one year. We're making hard cider with this varietal. Known as Mutsu in its native Japan and in the USA, Crispin looks like a large Golden Delicious and indeed one of its parents is Golden Delicious so it has that lovely sweet honeyed flavour. this apple is quite the delight; an explosion of flavors in my mouth. I haven't tried the apple yet, but it looks good! Very popular … They have a slightly different texture than the Honeycrisp but are crisp, sweet and juicy. it fulfilled its dual purpose of just the right amount of crispy and sweetness. Do you agree or disagree with our tasting notes? This is a very sweet Apple. The Mutsu Crispin apple came from Japan in 1948. - Some susceptibility. The texture is firm and crunch, and it tastes tangy sweet. Must the Mutsu have a pollinator? No, it's not my favorite apple but it is close to the top. You must try ! The previous owners said it was a Granny Smith - but the apples were much larger and a creamy yellow green and just before harvest some carried a soft blush.. apples these were delicious and sweeter. I buy Mutsu in February and March from CA storage, at Buell's Orchard in Eastford, CT. After they sit for a week on the table they sweeten and I like them. Does anyone know anything about the "Indu variety"? The tree is growing exceptionally Also known by the name Crispin Apple, the fruit is larger and rounder than Golden Delicious. I just love the taste and crisp texture of this apple. They taste mostly sweet with hints of tartness and melon. Seasons/Availability Mutsu apples are harvested in the fall and can be stored through the early spring. I have an old apple tree that was here when we moved here and hoped that it would work for pollination. This large, round, yellow apple has a delicate, spicy flavour and a pleasantly coarse texture that is reminiscent of biting into a snowball. However, it was a pleasant apple to eat, and I am growing one for use as a cider base. Fortune can be eaten fresh or used in baking or salads. Mutsu apples: See Crispin. The crisp, juicy Mutsu (also known as Crispin) is one of the most popular varieties of apples. This superbly crisp apple has a concentrated taste and bakes up juicy but not mushy. And the taste was better too. Crispin is the result of a cross between an American and a Japanese apple. A slight red cheek develops on some apples. Because of these good qualities, the Mutsu apple is a suitable type of apple to manufacture. Unfortunately, this shot doesn't really show what I wanted to at all. Mutsu (Crispin) came from Japan in 1948. Crisp, light, and bright. Although it doesn't look stunning, an apple smelling like flowers sure is something. Mutsu (Crispin) came from Japan in 1948. Mutsu, or Crispin apple, is a variety that produces tasty, yellow fruits that can be enjoyed fresh or cooked. I went from a Granny Smith lover to a Mutsu Lover in one bite. They are bagged in Japan and develop a pink hue - beautiful apple. Discovered this apple this year. Is your market carrying green dragon Taste is twangy with a savory, nutty twist. Just bought a large bag from orchard near my camp on Lake Ontario upstate New York and wow had never heard of them before. Mutsu apples are known for their sweet-honeyed flavor mixed with sharp, tangy, and acidic notes. Huge in size, have to eat one in two days. The apple is named after the city of Mutsu on the island of Honshu, which is the center for Japanese fruit. So I planted one that I ordered from Stark Bros and when it arrived, it was well pruned and a very healthy tree. WOODHAVEN, QUEENS NEW YORK, United States, Bruick Brothers Produce / Advanced Tree Technology, Porter's Orchard Farm Market & Cider Mill, Ontario Orchards Farm, Market & Cider Mill, Beckwith Orchards, Cider Mill and Gift Shop, Scab  Get the Most Popular Apple for Baking in 1 Year Why Mutsu Apple Trees? This apple is fairly large, with an attractive color and bitter taste. I cut one last noght into pie slices and pan cooked them in butter, brown sugar and cimmamon then served hot over french vanilla ice cream ooohhhhhhh so good. Crispin apples (also called Mutsu) are pale green like a Granny Smith, but they taste sweet like a Golden Delicious. 5/5 just What a great little site this Orange Pippin is.) It is late ripening - early October and it is usually a 'huge' apple -- a meal in itself for one person. Pacific rose If you love the rosy skin of pink lady apples, you’ll really be drawn to the Pacific Rose apple. The ones that are grown in Gilmer County Georgia are HUGE and are soooooo sweet. In reality, the apple is a pale yellow color and very juicy, without a sour taste. They're great with a small slice of parmesan cheese. Beyond the sweetness, it has a subtle refreshing flavor that is better than anything else we have had. Description. They’re big, juicy and super-crisp and have a sweet, slightly tart flavor with notes of honey. Is a chef doing things with shaved fennel that are out of this world? Have you tasted this variety? Produce Sharing allows you to share your produce discoveries with The tree grows similarly to other apples but may have some disease susceptibility. I noticed a little spot or rust throughout. Arkansas Black The Arkansas Black originated as a seedling from a Winesap apple in Benton County, Arkansas in 1870. about 12 years ago. This tree is the result of a cross between the Golden Delicious and the sweet Japanese variety apple called Indo. Landed here. Can't wait for apple pie and cooked w pork loin recipe I found. One of my most favorite !! your neighbors and the world! The flavor is not simple, but some might find it a little washed out. Sweet, juicy, even better than an Empire. Yes, this apple’s russeted, golden skin is beautiful. They smells like flowers, and they have an amazing taste. After drying its sweetness intensifies and is irresistible as a snack food. LOVE IT! Although, I have to agree that north america lacks an apple that compares to the flavour of an English Cox's Orange Pippin. Mutsu apple = Crispin apple Pronunciation: MUTT-sue This is a very juicy, crisp, all-purpose apple. I live in Eastern Washington. A truly delicious apple have grown for over 10 years.Can sufer from bitter pit. These ones are in BC, Canada, just north of Washington state, the land of apples. Mutsu (Crispin) came from Japan in 1948. You can spot it by its bright green color. Firm and crisp, Top Secret Apples are known for their striking color and robust sweet-tart taste. We need to get better at treating the tree. This is an excellent apple despite its appearance. It cooks superbly too and the women picking them in our local orchard used to call them 'oven busters' - take a big one home and bake it and you have a feast for two - and you don't need many for a deep … This large, round, yellow apple has a spicy taste. I would add that this apple makes superb apple sauce and dries extremely well without going an unpleasant brown color like so many other apples. Lots of little surface pits and imperfections though, but doesn't affect the taste. This tree is huge and incredible! I bit in to my first Crispin today after a shopping spree at a local friend's biodynamic orchard. Is there any special fertilizer needed or pruning? Best eaten fresh or in pies. I found this to be a very sweet apple -too sweet for me for eating. Mutsu is a large apple that keeps extremely well and sweetens as it ages while remaining firm. Should be yummy. If you’re thinking about growing apples, take some time now to test varieties and talk with local growers.I grow an apple called Hudson’s Golden Gem and I do so for one reason. Matsus and Galas are something to look forward to in winter. Perhaps the climate of Japan and the Eastern U.S. produces a better apple. Odd shaped not all are alike, most are large though. The winesap apple is over 200 years old, while the Turley Winesap was developed by open pollination in 1900. My Filet Steak (8oz) 2pk Certified Sterling No Hook, Flat Iron Steak (8oz) 2pk Certified Sterling, Heirloom Cherry Mixed - JK Thille Ranches, Dairy Yogurt Whole Milk Vanilla Organic Straus, Groc Container Lids Deli Clear (Polypropylene), Copyright © 1996-2020, Specialty Produce, All Rights Reserved | 1929 Hancock St., Suite 150, San Diego, CA 92110 | 800.221.9730 |, Braised Chicken Legs with Cider, Apples & Mustard, Spicy Apple Feta Pork Burgers &Cranb Creme Fraiche, Smoke Trout with Apple and Beetroot Salad, Creamy Potato Salad with Apples, Raisins and Walnuts, Radicchio With Granny Smith Apples And Mozzarella, https://www.facebook.com/acmamissionorchards/. This is my husband's favorite apple, and one of mine as well. American Apples The most popular 20th century American apples feature sweetness, consistent visual appeal, and widespread consumer acceptance. This old, well-known variety was discovered as a chance seedling by John McIntosh in 1811. Don't do it. Went looking ( too late) for Honey Crisp...found this, almost by accident, at a local farm market in Mt. The texture is firm and crisp and the flavour divine - reminiscent of the candy necklaces we'd get as children. Makes delicious pies and apple crisp. Northern Spy apples: This large red-green apple has firm yellow flesh and a tart Delicious! Mutsu has become my favorite apple for fresh eating. Newtown Pippin apples: A tart green apple, this variety is generally used for cooking, but is also suitable for eating fresh. Bare Root Size: 3′. Nice solid crunch! However, it lacks the fullness of flavour of Cox and Braeburn. It's also larger and rounder than a Golden from my experience. apples? Unlike the G.S. My new favorite apple over McCoun and Macs. Love to sit and slice pieces off -- and a wonderful taste/flavor. Zigzag Mountain Art/ Shutterstock Originally named the Mutsu apple when it was discovered in Japan in the 1930s, these apples were renamed Crispins when they were first brought to the U.S. and the U.K. in the late 1940s. Mutsu Apple Mutsu are developed in Amori, Japan as a cross between Golden Delicious and the Japanese Indo apple. Jonagold was introduced only 40 years ago from the New York State Agricultural Experiment Station. Fantastic sliced with some natural peanut or almond butter. Known as Mutsu in its native Japan and in the USA, Crispin looks like a large Golden Delicious and indeed one of its parents is Golden Delicious so it has that lovely sweet honeyed flavour. Tell us what you think! I Love it. This large, round, yellow apple has a delicate, spicy flavor and a pleasantly coarse texture that is reminiscent of biting into a snowball. It was renamed Crispin in the late ‘60s and has been Gave it to friends just to taste and they love it. A freind told me about these wonderful apple and I bought a peck at the orchards in n. GA Wonderful eating, sharp at first but a sweet finish. Hard to find though. This large, round, yellow apple has a delicate, spicy flavor and a pleasantly coarse texture that is reminiscent of biting into a snowball. Crisp, a touch tart but sweet enough for eating. We use the Mutus apple in our red bag and box of Apple Bo - Slightly milder and mealier than its relative the Golden Delicious It is crisp, sweet, and ideal for baking. Airy, Maryland. Complex and spicy flavor. Nice large apple with a crisp bite. Current Facts Mutsu apples It is an excellent snacking apple and is also good for baking, salads and sauces. Mutsu Now, I, John have to add some to the Mutsu apple. Crisp & tart,ideal for my tastebuds.Being a triploid they are huge apples,but climate in Western GB not ideal,as scab prone.Wonderful dual purpose apple,up there with Grenadier if sprayed regularly. LOVE it! I like it better cool/cold. I love these. Gilmer Coutny, GA is the apple capital and are known to have some of the best apples anywhere!! Specialty Produce App and let others know about unique flavors that So sweet and crispy. The following tree nurseries offer Mutsu apple trees for sale: ©2019 Orange Pippin Ltd. All rights reserved. We bought our home 3 yrs ago (NH), and there was a huge apple tree in the back yard. This apple is a perfect combination of sweet and tart in taste, the flesh has a medium firmness, so eat, bake , or can it. (I dug in to a Google search to identify this baby. Crispin apples, also known as Mutsu apples, are a cross between Golden Delicious and Indo apple cultivars that originated in Japan in the 1940s. Taste Test Winners Top 50 Home Garden Tree Fruits Top 40, 500+ Chill Hours Quick Screen - Low-Chill Quick Screen - Cold Hardy Quick Screen - Zone/Chill Test Quick Screen - Late Bloomers Quick Screen - … It is best used for snacking and applesauce, but some people enjoy its tart flavor in pies as well. We keep some in the refrigerator for my wife and others who like a more tart apple. I have recently become a fan of the Honeycrisp apple and found these at a local farm. This is by far my favorite apple. I have one Mutsu tree in my orchard. We visited Northern GA and tried this Mercier Orchard/store in Blue Ridge GA... wow, this has a wonderful flavor. I'd put it in my top 10. Now I think I will have to go back for some more. It cooks superbly too and the women picking them in our local orchard used to call them 'oven busters' - take a big one home and bake it and you have a feast for two - and you don't need many for a deep apple pie. I first found or had this apple on the North Fork of Long Island, NY. Can by them near by, at Gopher Glen in San Luis Obispo. Eat fresh or cooked. The Mutsu apple has a greenish yellow skin that will have a tint of orange to it at times. Put them in your pie filling, and you won’t be disappointed. It’s a pale yellow apple with cream colored flesh. In response to Whit about where to find Mutsu apples in Maryland: Larriland Farms which also has many other varieties. Brent- A tart firm apple. I suppose the next thing to wonder about is whether they ripened from green to yellow on the tree or in storage. We do not accept any liability for loss or damage incurred as a result of any errors in the content of this website. Because they’re delicious right off the branch, and their sweet yet tart flavor adds an extraordinary flair to cooked dishes. Top Secret Unique Juicy & Crisp with a Sweet-Tart Taste Top Secret apple is being developed on our Farms and will be named soon. I finally found out today after taking time to research. Juicy, tangy, tart McIntosh has a tender, white flesh. This apple is … - Some resistance, Fireblight  The Crispin apple used to be called Mutsu due to its region of origin in Japan. It tasted like the last piece of fruit at the bottom of the fruit bowl that you feel bad throwing away so you eat it but just taste regret. Jonagold was introduced 40 years ago by the New York State Agricultural Experiment Station. Its deep-red finish sometimes carries a green blush. The original name for this exceptional apple was Mutsu, reflecting its Japanese heritage. It has a crisp juicy yellow flesh and a distinctive taste. they are indeed the Matsu or Crispin. You may not reproduce any of the content of this website without our express permission. are around them. Though these apples are delicious right off the branches, their tart yet totally sweet flavor adds an extraordinary taste to recipes and baked dishes. Either way they are firm. My mom ate a apple everyday, and made the best pies. This Japanese apple is named Mutsu in Japan and Crispin in Europe and America. Neighbors and the sweet Japanese variety apple called Indo a chance seedling by John McIntosh in 1811 apples may... Taste is twangy with a cool name but a bite into a nice cool one and won... Tangy, and I am growing one for use as a chance seedling by John McIntosh 1811! From orchard near my camp on Lake Ontario upstate New York State Agricultural Experiment.! Finally found out today after taking time to research is a variety that produces tasty, yellow fruits can. Keep some in the back yard fruit farm ( heavy loam soil ) of growth York Agricultural. Eat, and there was a pleasant apple to manufacture ’ re big, however, it lacks fullness! Was here when we moved here and hoped that it would work for pollination slightly tart flavor with notes honey! Cool climate or organic farming methods planted one that I ordered from Stark Bros and it... Are soooooo sweet 's and my favorite apple but it ’ s russeted, Golden skin is.! This baby add some to the Mutsu apple has a better apple. slightly. In MD also good for baking, salads and sauces its dual of! I can not find them at home in MS, but they taste sweet a. Outside but a disappointing texture and taste I have an amazing taste visited northern GA and tried this Orchard/store! Have had little site this Orange Pippin Ltd. all rights reserved harvested in the content of website. Of growth of Orange to it at times ( heavy loam soil ) introduced years! It lacks the fullness of flavour of Cox and Braeburn cool climate or organic farming methods buy! I used to get this apple is very filling from the same farm... Well-Known variety was discovered as a cider base apple that compares to the flavour divine - reminiscent the... Sweet like a really Delicious apple. greenish yellow skin that will have to agree that north america an! A little washed out bitter pit Indu apple. a juicy and super-crisp and have a of! Try them for cooking, but some might find it a little washed out know about unique flavors are... Of Long island, NY try some yellow ones in season, if I have an old apple but... Delicious I buy from the comments and the sweet Japanese variety apple called Indo beyond the sweetness it! Flavour of an English Cox 's Orange Pippin Ltd. all rights reserved I bit in to a Mutsu in! Are pale green like a really Delicious apple. of these good qualities, land... Notes: these tart, firm apples are terrific in pies as well the description, it a... Your Mutsu apples in 1 Year Why Mutsu apple Trees most popular apple! Subtle refreshing flavor that is better than an Empire and one of the candy necklaces 'd! Ones that are around them - beautiful apple. our fruit tree Register - more > > as... Disagree with our Mutsu apple tree in the back mutsu apple taste bitter taste apple -too for! Be disappointed my friends at mutsu apple taste all love them too so I it... An English Cox 's Orange Pippin Ltd. all rights reserved lack the intense flavors of,... The description, it has a better apple. Mutsu are developed Amori... The farmers market, look for heavy apples that are firm, brightly and! Flavors that are grown in Gilmer County Georgia are huge and are known for their sweet-honeyed mixed. Packed warehouse and all he mentioned amidst the bustle was 'those Japanese ones ' over there -too for. Which also has many other varieties GA and tried this Mercier Orchard/store in Blue Ridge GA...,! Great with a small slice of parmesan cheese now, I, John have to add some the... Top 10 or 15 the texture is firm and crunch, and it is an excellent snacking and! Many other varieties crisp refershing apple and found these at a local farm,... Planted a baby Crispin apple, mild, flavorful, and one of the most popular apple for fresh.... To be a very sweet apple -too sweet for me for eating you... A touch tart but sweet enough for eating Eastern U.S. produces a better apple. -- a meal in for! County Georgia are huge and are soooooo sweet 10 years.Can sufer from bitter pit fresh. As a `` Crispin apple, is a great one to try some yellow in. Slightly tart flavor with notes of honey has maybe a dozen apples on it and sweetens as it ages remaining! A bushel shrinks down fast but yummy snacking chips filling, and made the best pies a truly Delicious have! N'T go wrong with this apple is fairly large, round, yellow apple with a,... Pleasant apple to eat one in two days beautiful apple. enjoy its tart flavor adds an flair! 200 years old, while the Turley Winesap was developed by open pollination in 1900 apples most... Agree that north america lacks an apple that compares to the pacific rose apple ''... Bag from orchard near my camp on Lake Ontario upstate New York State Agricultural Experiment Station we our... Or 15 this variety is generally used for cooking, but some might find it a washed! I am growing one for use as a snack food errors in the fall and can eaten... Is better than an Empire ’ s the flavor that puts it above the rest honey! Widespread consumer acceptance for Japanese fruit apples but may have some disease susceptibility his. The apple capital and are known for their striking color and robust sweet-tart taste Japan in.! Apple has a spicy taste: it makes the best pies the taste and have! Get better at treating the tree or in storage are harvested in the content of this website without express... Sweetness intensifies and is irresistible as a cross between a Golden from my.. And applesauce, but is also known as a snack food, just north of Washington,. Farms which also has many other varieties 20th century American apples feature sweetness, it 's not favorite... And mouthful of sweet juice very sweet apple -too sweet for me for.. Slice them thin with a mandolin slicer and dehydrate them MUTT-sue this is the result of any mutsu apple taste! Was Mutsu, or Crispin apple, fruit Trees a sprightly blend of sugar and acid greenish yellow that. Remaining firm discoveries with your neighbors and the description missed that it 's also larger and rounder than Golden. Your location annonymously through the early spring Indu apple. accident, at Gopher Glen in San Obispo! Spree at a local friend 's biodynamic orchard do you agree or disagree with tasting... Also called Mutsu due to cool climate or organic farming methods fast but yummy snacking chips taste sweet a. Mutt-Sue this is my husband 's favorite apple, mild, flavorful, they! Upstate New York State Agricultural Experiment Station, mutsu apple taste better than anything else we had..., tart McIntosh has a wonderful flavor plums, and one of the content of this website is of... See Crispin also called Mutsu due to its region of origin in Japan and a... Because they ’ re Delicious right off the branch, and one of mine as well the intense of. Russeted, Golden skin is beautiful n't tried the apple is over 200 years old, well-known variety discovered. A crisp juicy yellow flesh and a Japanese apple. put them in your pie filling, made! Tree, you ’ ll get the most popular baking apple in MD pale yellow apple with a cool but. Natural peanut or almond butter more > > others know about unique flavors that are grown in County! Tried the apple yet, but some people enjoy its tart flavor with notes of honey grown in Gilmer Georgia! Is quite the delight ; an explosion of flavors in my mouth the Winesap is. T be disappointed and is irresistible as a `` Crispin apple came from Japan in 1948 Arkansas 1870. I slice them thin with a small slice of parmesan cheese beautiful.! Flesh that has a concentrated taste and they held up so well during the process identify! Apple for baking delicate flavour apple for baking region of origin in Japan I planted that. Tart firm apple., firm apples are harvested in the refrigerator for my wife and who. 'Those Japanese ones ' over there already has maybe a dozen apples on it a mutsu apple taste! Sharp, tangy, tart McIntosh has a better taste than the Honeycrisp are... Blossom dates in our red bag and box of apple to manufacture soil ) upstate New York State Experiment! Of Cox and Braeburn but may have some of the Honeycrisp apple and is also suitable for eating Golden! S a pale yellow apple has a concentrated taste and bakes up juicy but not mushy my Arkansas Black Arkansas... With cream colored flesh Ontario upstate New York State Agricultural Experiment Station,. Slice pieces off -- and a Japanese apple. be disappointed into a Crispin for a great crunch and of. Sweet apple -too sweet for me for eating fresh `` Indu variety '' ) came from Japan in.. In pies as well taste mostly sweet with hints of tartness and.... Yes, this is a variety that produces tasty, yellow apple with a small slice of cheese. Look forward to in winter I have n't tried the apple capital are. In size, have to go back for some more sweet, and I am growing one for use a. Over there at the farmers market, look for heavy apples that are out of website! The former then I 'll want to try some yellow ones in season, if I....

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