Arrange apples in a single layer in a circular pattern to completely cover pastry. If you’re craving an upgrade to traditional apple pie, this recipe is definitely it! Please review our Cookie Notice for more details. But it’s also pretty great with a dollop of sweetened whipped cream! The cheddar pie crust is extra flaky and each slice is mostly sweet, a little savory, and perfectly satisfying. You can break slices of cheese to fit the slider bun if you don't want the cheese to run off onto the baking dish. It starts with raisin bread – plus apples and more raisins. With processor running, pour ⅓ cup (80 grams) ice water through food chute in a slow, steady stream just until dough comes together. Grease a 9-inch round cake pan and dust with flour. Combine the apple pie spice, remaining flour and sugar in a small bowl; sprinkle on fruit and toss lightly. This apple cheddar pie combines a buttery cheddar cheese pie crust and a sweet gooey cinnamon apple filling. In a small bowl, mix together butter and crushed crackers. I often feel like a military commander in my … Let stand 5 minutes before serving. With the machine running, drop in little pieces of cold butter until all butter is added and mixture resembles coarse corn meal. Add cheddar; cover and pulse until dough is crumbly. Brie + Cheddar Apple Beer Soup. Preheat oven to 350°F. Bake 30 to 37 minutes or until knife inserted in center comes out clean. *Percent Daily Values (DV) are based on a 2,000 calorie diet. Serve warm or at room temperature. In a microwave-safe bowl, microwave syrup and walnuts until warmed, stirring once. MORE+ Bake until puffed and golden, and a knife inserted in the center comes out clean, 45-55 minutes. Put the apple slices in a large mixing bowl, toss with the lemon juice and water. When ready to bake continue as directed in step 4 (bake time may be longer). For a good, old-fashioned Bundt cake recipe with a modern twist, this apple Bundt cake stands out. Serves 8 to 10 people. Edges will be set and the center will appear runny. Apple pie filling, fresh apples and breakfast sausage links make this yummy do-ahead egg bake extra yummy! Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Inspired by the classic pairing of a slice of cheddar cheese on a wedge of apple pie, this delightful dessert served up old-fashioned goodness topped with tangy Sargento® Shredded Double Cheddar Cheese. Combine flour, corn meal, baking powder and salt in a medium bowl. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Arrange the apple slice mixture in a 9x9" baking dish that has been prepared with food release spray. Apple pie filling, fresh apples and breakfast sausage links make this yummy do-ahead egg bake extra yummy! Bake the pie until the crust is deep golden and the filling is bubbling through the slits, about 1 hour. Place chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on … Place mixture in casserole dish. Bake in preheated 350°F oven 45 minutes or until apples are tender and topping is golden brown. ©2016, Sargento Foods Inc. All rights reserved. Mix cubed chicken and cut apples in pie filling, with cheddar cheese in mixing bowl. Pulse to combine. Sargento® Shredded Double Cheddar Cheese. Cut in butter with pastry blender or fork until mixture is crumbly. They are a great make-ahead and taste great at room temperature. Top with cheese; let stand 30 minutes before serving. Cut in butter with pastry blender or fork until mixture is crumbly. Bake in 375 degree oven for 35 to 40 minutes, until lightly browned. If you do not consent to using our cookies, you must change your cookie preferences or discontinue use of our website. If desired, sprinkle top with reserved fennel fronds and/or additional sliced green onions. Preheat the oven to 350 degrees . Pour batter over apples and cheese gently. There are no social login steps defined in Sitecore for this flow! Make as directed through step 3; cover and refrigerate. Top with remaining 1 cup cheese. I’m serious here, you really don’t want to skip this step! Let stand 10 minutes before serving to let center become set. If you're looking for soup as the meal itself, then … In the bowl of a food processor combine flour, shredded cheddar, sugar and salt. Before you bake the sliders, don’t forget to add the sweet buttery topping to the rolls. Impossibly Easy Breakfast Bake (Crowd Size). Apple Cheddar Casserole Category: Soups, Salads, and Side Dishes by Applewood Fresh. Place apples in a large bowl. With the addition of unsweetened applesauce and shredded Cabot Seriously Sharp Cheddar cheese, this cake is bursting with a wonderfully rich flavor and tastes scrumptious on its own. Add cold butter, and pulse until mixture is crumbly. 5 from 2 votes. Top evenly with cheese, then bacon crumbles. Stir in pie filling and apples. Arrange the apples in a muffin tin, cut-sides up. By continuing browsing on our website, you are agreeing to our use of cookies. Heat oven to 375°F. A healthy version of a baked ham and cheese pasta casserole … Spoon into 8x8-inch glass baking dish. Mix the melted butter, sugar, salt, flour, milk, vanilla extract and one cup of the cheese together … Combine 1/4 cup of the sugar, cinnamon, and salt, and sprinkle over the … In 12-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, breaking up with spoon, until no longer pink; drain. Total Time40 mins. BAKE pie for 20 minutes. Then shredded cheddar cheese is mixed in – helping to … Top apples with a slice of cheddar cheese. Preheat oven to 375 degrees. Heat oven to 375°F. Stir in walnuts; sprinkle evenly over apple mixture in pan. Combine butter and sugar in a large mixing bowl with an electric mixer and beat on medium-low; add eggs, one at a time, scraping down the side after each addition. Sprinkle with remaining dough. Place top buns over cheese. Apple-Sausage-Cheddar Breakfast Bake Recipe - BettyCrocker.com - Half Baked Harvest What is Apple Cheddar Pie? Preheat the oven to 350°. Stir in walnuts; sprinkle evenly over Top with 1 cup of the cheese. Baking Apple Cheddar Sliders. Add apples; toss to coat well. Bake, uncovered, for 50 to 60 minutes. Using a small sharp knife, score the cut sides of the apples in a crosshatch pattern. Place apples, brown sugar, whiskey, lemon zest and juice, cinnamon, allspice, cloves, and salt in a … In … Bake at 400° for 10 minutes. Ham Apple Cheddar Pasta Bake: Doing my grandmothers proud one comfort food casserole at a time! These easy baked Apple Cheddar Palmiers make a wonderful snack for any holiday party! This apple and cheddar baked French toast is a warm and comforting dish! Whisk eggs, milk and Bisquick together. Mix brown sugar, flour, oats and cinnamon for topping in a medium bowl. Combine brown sugar, flour and cinnamon in a large bowl; mix well. Serve with maple syrup. Simply mix the melted butter, brown sugar, and cinnamon in a bowl until it is combined. Pour evenly over cheese. © Sargento Foods IncorporatedView the CA Transparency Act Disclosureand our Privacy PolicyView the Privacy Notice for California Residents Honey, Apple, Cheddar, and Bacon Panini. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Sargento uses cookies. Add cold, cubed butter and, using your fingers, work the butter into the flour mixture. Mix brown sugar, flour, oats and cinnamon for topping in a medium bowl. These lightly sweet, baked apple and cheddar purses are made from rounds of pizza dough that have been filled with a wonderful mixture of diced granny smith apples, chopped walnuts, a mixture of raisins and currants, shredded cheddar cheese, and a touch of agave nectar (or honey) for some light sweetness. This bake can be made 8 to 12 hours ahead. Let stand 15 minutes before serving. Reduce oven temperature to 350°F and bake for 35 to 45 minutes longer or until crust is golden brown, apples are tender and filling is bubbling thickly, covering edge with foil if browning too quickly. Place 2-3 thin slices of apple over bacon. To make the crust, in a medium bowl, whisk together flour, sugar, and salt. Sargento® Shredded Natural Double Cheddar Cheese, Prep Time: 20 min  |  Cook Time: 45 min  |  Servings: 8  |  Calories: 291, 6 cups peeled, sliced baking apples (about 5 large apples), 1 cup (4 oz.) Bake 3 to 5 minutes longer or until cheese is melted. Quickly break the butter … Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 12 Easy & Elegant Main Courses for Christmas. In 12-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, breaking up with spoon, until no longer pink; drain. Using a slotted spoon, transfer to … Top with Ritz Crackers that has been moistened with butter (not too moist) Bake at 350 for about 45 to 50 minutes, until bubbly Spread mixture evenly in baking dish. Evenly distribute apple slices in greased 9 X 13 inch baking dish*. In large bowl, stir Bisquick mix, milk, salt, pepper and eggs with wire whisk or fork until blended. COOL to lukewarm or room temperature and serve with cheddar on the side. Then, brush the mixture over the tops of … In the work bowl of a food processor, place flour and salt; pulse until combined. Spoon apple mixture over crust. Healthy Ham and Cheese Casserole with Apples and Sage. Review Save to Favorites Print. 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